Back Country Cuisine : Moroccan Lamb - Regular Serve

Moroccan Lamb

A tasty tagine of tender lamb, pumpkin, raisins and apple served on a bed of couscous.

Ingredients

Couscous, sauce [Maltodextrin (Maize), Thickener (1442), Sugar, Yeast Extract, Herbs & Spices, Salt, Dehydrated Vegetables, Vegetable Gum (461), Acidity Regulator (330), Colours (160c, 100), Lemon Oil, Vegetable Extract], lamb [lamb, salt, soy protein, brown sugar, stabilizer (450,451), herbs and spices], raisins, pumpkin, apple, almonds, onion, red pepper

Allergens

Contains gluten, soy, tree nuts, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.